Drying Tracker
How much has it lost?
For dry-cured whole muscles and dried sausage: weigh it when it goes in, weigh it now, and see how much it has lost. Add your recipe's target loss to see how far there is to go.
Drying Tracker
For dry-cured whole muscles and dried sausage: weigh it when it goes in, weigh it now, and see how much it has lost. Add your recipe's target loss to see how far there is to go.